Kopack Spiral Semi Automatic r is an industrial equipment conceived to prepare food, chemical, ceramic dough or other sort of product, replacing manual labour through a mechanical system that allows to produce, continuously, large quantities of dough.
A Spiral Semi Automatic is a type of mixer commonly used in bakeries and pizzerias to knead dough efficiently. Its unique design involves a spiral-shaped agitator and a rotating bowl, which work together to mix and knead dough without overworking it. This ensures a uniform mixture and preserves the dough's texture and temperature.
|
Body |
M.S. |
|
Bowl |
S.S. 304 |
|
Bowl / Top Cover |
S.S. |
|
Need Patti/ Spiral |
S.S. 304 |
|
Double Speed |
Slow/ Fast |
|
Motor Company |
Kopack |
|
Motor RPM |
1440 |
|
RPM Speed |
960 |
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